Tastes From The Black Lotus Brewing Company

I like the Black Lotus Brewing Company. Not just for their quality handcrafted brews, great food and atmosphere, but for their experimental approach of their core products. There is always something different on tap, which keeps them one step ahead of the brewing game. This gives their customers the opportunity to try something outside of the box. When it comes to craft brews, the Black Lotus isn’t afraid to color outside the lines. 

THAIPA - 9.0%ABV

This cleverly named brew pours rusty peach in color with a lively bread colored head. Very little aroma detected. As expected, this ale is unique as the dominate flavor is basil spice. I’ve noticed basil popping up a lot in cocktails recently, but this is my first encounter in a brew. It definitely lends a summer quality to this ale, no doubt attributed to all the fresh basil dishes that pop up when the spice is in bloom. The body is a little heavier than I expected, with medium carbonation that leaves some nice lacing on the glass. This brew finishes with a mild warming sensation, with lingering notes of basil. Overall I have to admit this brew different, but is a good way, but only if you like basil. The summery feel promoted by the basil gives it a refreshing quality, which makes for a nice seasonal brew.

Eh.... What’s Up Doc? 10%ABV

I was really excited to try this brew, which hinted to by it’s name, is flavored with carrot cake spices. Pours burnt terra cotta with a creamy sand colored head. The aroma has hints of clove spice. First sip is all head, and its delicious. So unique is a “why haven’t I tried this before” way. Notes of nutmeg, cloves, cinnamon, and vanilla. It’s like a field trip for your pallet. The body is clean and creamy. I was expecting a heavier body for the sole fact I attributed carrot cake with fall baking, and heavier style brews that come along during that season, but What’s Up Doc is light(er) and easy drinking. The finish has notes of raisins and baking spices. Holding strong at an impressive 10% ABV, this wascally wabbit has masked it’s alcohol so well that even Elmur Fudd wouldn’t be able to trace its potency on the opening day of hunting season. 

Cheers!!!




Black Lotus Brewing Company is located at the corner of 14 Mile Road and Livernois (1 East 14 Mile Road) in Clawson, Michigan. Their Beer Battered Deep Fried Pickles are the best in the state!!! 

www.blacklotusbrewery.com